I really enjoyed having lunch at this restaurant. I made a reservation for a Saturday at noon. The maitre'd was very friendly and polite. The staff was excellent as well. I ordered the salad Lyonnaise with a glass of wine and the praline for dessert. The salad and wine were both very good. The dessert (tart crust) which I was trying for the first time was very hard to cut and seemed like it had just come out of the refrigerator. It was a different taste but I finished it all. So, overall I really enjoyed sitting outside on the terrace watching the scene. The restaurant was booked that day.
